Bar Menu

Served in the bar Monday – Saturday 11:30-22:00 Sunday: 11:30-21:00

  • Soup of Norway lobster – 150:-
  • Duck liver terrine 160:- pork, pistachio, apricote, pickled chanterelles
  • Our shrimp sandwich or salad – 150 / 220:-1/2 or 1/1
  • Croque Monsieur 150:- ham, cheese, tomato and mustard
  • Hamburger of the house with beef brisket 195:- Pommes frites, cheddar cheese, union rings
  • Veal patties 180:- pickled cucumber and white peppar sauce
  • Grilled salmon 195:- cream stewed spinach, roasted almond and potatoes “Brandade”
  • Mushroom toast 185:- goat cheese and truffles
  • Crèmè Brûlée 95:-
  • Chocolate pralines 28:-/st
  • Sweets of the day by Fredrik 30:-/st
  • Swedish cheese 45:-/st