Dinner

Starters
  • Jerusalem Artichoke soup 95:-
    Almond, gruyère, mushrooms
    2012 Calera Central Coast Chardonnay, Calera Wines, Mount Harlan USA Glas 155:- / Flaska 590:-
  • Egg from Gotland, horse radish and browned butter 135:-
    2013 Grüner Veltliner Terrassen, Huber, Niederösterreiche, Österrike Glas 120:- / Flaska 420:-
  • Beef tenderloin 145:-
    Västerbotten cheese, portabello mushrooms, browned butter
    2011 Edna Valley Chardonnay, Stephen Ross Wine Cellers, USA Glas 170:- / Flaska 690:-
  • A variety of shellfish 150:-
    Crab, Lobster and scallop
    2012 La Sérine Cuvée LC, La Chablisienne, Chablis, Frankrike Glas 135:- / Flaska 480:-
From the barbecue
  • Lamb ragu 195: -
    Tomato, rosemary, lentils, chorizo, potato puree
    2011 Crozes Hermitage Rouge, E.Guigal Chateau d´Ampuis, Rhone, Frankrike Glas 140:- / Flaska 520:-
  • Hamburger of the house with beef brisket 190:-
    Pommes frites, cheddar cheese, smoked bacon, union rings
    2012 Sonoma County Zinfandel, Seghesio Vineyards, USA Glas 130:- / Flaska 490:-
Main course
  • Walleye from Hjälmaren 230:-
    Razor clams, artichokes and grilled garlic bread
    2011 Bourgogne Pinot Noir, Domaine Faiveley, Frankrike Glas 140:- / Flaska 490:-
  • Fish and shellfish stew 190:-
    Chives mayonnaise, croutons, vermouth sauce
    2011 Edna Valley Chardonnay, Stephen Ross Wine Cellers, USA Glas 170:- / Flaska 690:-
  • Braised veal 230:-
    Salsiccia, tomato- and union compote, potato
    2011 Chianti Classico, Péppoli Estate, Toscana, Italien Glas 130:- / Flaska 470:-
  • Red beets and Jerusalem Artichoke 160:-
    Truffel, Chevré and walnuts
    2013 Walnut Collectables Pinot Noir, Walnut Block Wines, Marlborough, NZ Glas 145:-/ Flaska 550:-
Desserts
  • Mango 115:-
    Coconut, browned butter and sesame
    Pineau des Charentes Vieille Réserve 10 ans, Chateau de Beaulon, Fins Bois, Cognac 22:-/cl
  • Pastry chef´s chocolate dessert 120:-
    Valrhona chocolate and black berries
    2010 Rietvallei Red Muscadel, Rietvallei Estate, Western Cape, Sydafrika 14:-/cl
  • Créme Brûlée 90:-
    Tahiti vanilla
    2011 Curina Verdicchio Passito, Barone Pizzini, Marche, Italien 16:-/cl
  • Chocolate truffles 28:-
    2011 Fredriksdal Körsbärsvin, Danmark 22:-/cl
  • Swedish cheese 125:-
    3 kinds with sides
    2013 Erdener Treppchen Riesling Kabinett, Weingut Dr Loosen 8cl 60:-

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